Crispy Buffalo Baked Fries
Region/Country: U.S.
Crispy Buffalo Baked Fries
Home-baked fries are twice as tasty as fast-food varieties -with a lot less calories and fat!
Preparation Time: 15 minutes
Time-To-Table: 50 minutes
Serves: 5
Ingredients:
* 3 tablespoons cayenne pepper sauce *
* 2 tablespoons butter or margarine, melted
* 2 teaspoons honey
* 1 teaspoon salt
* 1/4 teaspoon celery seed
* 1 package Simply Potatoes® Homestyle Slices
* 1 tablespoon vegetable oil
Add to my recipe box
Email to a friend
Printer version
Homestyle Slices
Homestyle Slices
Instructions:
1. Heat oven to 425°F. In large bowl stir together cayenne pepper sauce, melted butter, honey, salt and celery seed. Add Simply Potatoes®; gently stir to coat potatoes with sauce. Let stand 10 minutes.
2. Coat bottom of 15x10x1-inch baking pan with vegetable oil. Spread potatoes in single layer in pan. Bake 30 to 35 minutes, turning once or twice, until potatoes are golden brown.
* Recommend using Franks® cayenne pepper sauce.
Nutritional Facts:
Calories 145
Fat 7 g
Cholesterol 12 mg
Sodium 863 mg
Carbohydrate 19 g
Dietary Fiber 1 g
Protein 2 g
